What is GABA tea and why is it so special? At first glance, GABA tea looks like any other tea – small, carefully rolled leaves that unfold when steeped, offering a beautiful color and delicate aroma. But behind this apparent ordinariness lies a small miracle. GABA tea contains increased amounts of gamma-aminobutyric acid (GABA), a […]
Wah Tea Estate is a tea garden spread over 213 hectares in the picturesque Kangra region of Himachal Pradesh, North India, at an altitude of around 1200m. It is one of the largest and most important plantations in this not so well known tea region. History of the garden The garden was established as early […]
Tibetan tea, known also as Zhang Cha, is a unique dark tea with a thousand-year tradition. It is popular not only for its distinctive flavour profile but also for its cultural significance, especially in the Tibetan and Sichuan regions of China. The tea is grown and processed in the Ya’an region of China’s Sichuan province, […]
Akinori Kimura, a farmer and apple grower from Aemori, the northernmost province of Honshu, developed a method of naturally organic apple growing after his wife was diagnosed with a serious illness attributed to pesticides. Apples without pesticides Overnight, he decided to completely stop using pesticides and fertilizers in his farming. Aomori province […]
A few times already and now again, we bought the excellent tea from a small farming community in Assam. Despite the rigid habits in the tea business in India, they have started and sustained their own small production. The teas are great and the idea as well. And we support it! Latumoni Tea Garden in Assam […]
We are often asked about the green Korean teas we offer. What is the difference between them? What makes them special compared with other green teas? Why are they so expensive? In this review, we will introduce these teas to you and answer the questions we get the most frequently. What is Nokcha and when it is […]
A little history of growing green tea in Japan Tea shrubs have been cultivated in Japan since the early 13th century. The first tea seeds were introduced there by a travelling monk called Eisai who brought them from his travels in China. In 1202, he gave them to the monk Myōe of the Kōzan-ji Monastery, […]
Masterpieces from the anagama kiln by Taiwanese artist Zhang Gu Zhi have their own unique character. At first glance, the rough, unpolished and robust pieces hide the beauty and elegance that we will discover when we examine them in more detail. Then we find many small details and small beauties, original reflections and metallic or […]
I would like to start this text with an engaging story about being a passionate tea connoisseur who has been drinking selected tea in the cradle… Unfortunately, I do not have such a nice story up my sleeve. I came to pottery and tea pottery in such way that I just landed in it somehow. Well, […]
We managed to buy some great teas, which were produced in Darjeeling before the gardens closed in March this year. Until March 24, when a “lockdown” occurred across India, only a very small amount of tea was harvested. Pandemic versus hopeful tea season The weather was good for growers this year, so a very good […]
Teas on travel, tea tasting, tea recepies, special events, tea friendships... all that doesn´t fit to the e-shop space. Discover the tea world and people who create it. Look at the pictures, movies. Enjoy tea.
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